After the agave is selected and harvested, it is taken to the distillery where it is slowly cooked. With bold citrus notes and a fresh agave flavor, Patrón Silver will give your body an electric rush with every shot you down, plus it goes perfectly with lime juice and orange liqueur, just in case the aftertaste is too much for you to handle. That type of effort should have this tequila valued much higher, but fortunately for you, it’s available at a generous price. Sam Dangremond is a Contributing Digital Editor at Town & Country, where he covers men's style, cocktails, travel, and the social scene. Here’s a challenge: the next time you order tequila, consider sipping it instead of taking it as a shot. Buy: While they may be fun for a party or to use in mixed drinks, we recommend skipping these bottles the rest of the time and just drinking tequila straight up. Patrón Silver Tequila Tequila Patrón, for example, has a NOM of 1492. Silver tequila is probably the most well-known, and it typically appears perfectly clear in the bottle. Enjoy the shot of tequila but before taking a breath, drink the pineapple juice. This limited-edition añejo was created for the 60th anniversary of Don Julio. The system, Qui says, was created to eliminate the harsh alcohol smell some tequilas have, along with the harsh burn typically found on the finish of tequila (know as the "raspa") in Mexico. While we may be used to drinking clear tequila, many expensive tequilas are more caramel in color, due to being aged in wooden barrels. Buy: The unique barrels, made from wood indigenous to a forest in burgundy noted for naturally ingrained vanilla tannins, separate this tequila from the rest of the bunch. 21 Seeds Cucumber Jalapeño Blanco Tequila, Here’s a newcomer that has already mastered the art of tequila infusions. Many people like tequila with ginger ale as well. The easiest mixer is a tequila soda or tequila Sprite. The liquor and cucumber combo has been among us for quite some time at this point, starting with the majority of options being various vodkas. Best Tequila Under $100. Each bottle is aged 43 months in American oak barrels, then transferred over to small casks for one month to further enhance the spirit’s woody characteristics. Some of the tequila is then aged in everything from oak tanks to stainless steel vaults, and, depending on the flavor profile the tequila maker is trying to achieve, aging can take anywhere from a few months to a few years. You’ve also probably seen flavored tequila, which is tequila infused with things like coconut, lime, strawberry or jalapeno. While some tequilas make us pucker, or burn the inside of our mouths and throats, Cenote’s Blanco Tequila is light, mellow and refreshing. And nearly every restaurant and bar has it. At over $100, this is a true premium liquor, with a bottle design and flavor profile worthy of its high price. It’s considered one of the tastiest blancos ever made, blending hints of black pepper, cloves and mints with tropical fruit notes. Buy It. There’s something to be said about its golden amber complexion as well, which is alluring, much like the fancy decanter it comes housed in. Buy It. The aging process will also change the color of a tequila. A proprietary filtration system transforms the dark amber color the liquid takes on after the aging process (after three-and-a-half years in American whiskey and French Bordeaux barrels) back to a clear liquid. The company says it sources naturally filtered water from an artesian well located at their distillery, which sits at the base of the Jalisco volcano. This alone makes it a pop culture icon, but more so, a go-to for adventurous nights out on the town. Bottled by hand in Juanacatlán, Mexico at the only distillery in the world owned by its co-op of agave farmers, Tanteo Jalapeño Tequila is taking the tequila world by storm thanks to it’s bold, unexpected flavor. You Can Make More Than Just Margaritas With Tequila. We also suggest pairing this with a Tomahawk steak as big as your fridge will allow. It’s been, Listen, Patrón has practically built its legacy on giving young adults their wildest nights and most regrettable, . Why mess with a good thing? One glass of Cazadores’ latest creation was all the convincing we needed to claim it the best tequila in this sub-category. Buy It. That alone warrants it credibility. In fact, there are actually quite a few beverages you can mix it with. Buy It. Despite Patrón’s hard-partying reputation (blame it on lyrical shout-outs from everyone from Lil Jon to Bruno Mars), the company is actually making some incredibly interesting, flavorful and expensive tequila these days, with bottles of its Patrón En Lalique: Serie 2 going for up to $7,500. After baking for 79 hours, Patrón uses a time-honored “tahona” process that then takes the roasted agave and places it into a giant pit, where a large stone wheel is used to break down the agave to extract the juice. Simply Perfect. At the Patrón Hacienda, bartenders make versions of classic cocktails like a Negroni and Old Fashioned using Patrón tequila. Buy It. Let’s look at the stats, shall we? that’ll warm you and the big guy up any night of the year. Owning a bottle practically knights you as a true tequila connoisseur and speaks to your taste in exquisite tequila. But, if you need some more convincing, the flavor profile on this particular spirit is a bit more down-to-earth than the usual citrusy taste of most tequilas. Dano’s sells fun and flavorful concoctions that creep up on you and work well for any cocktail or serving style: glass or shot. Tequila isn’t for everyone. It’s a spirit you’ll want to sip twice, just to pick out the complexity of the different notes each time. What began with just a blanco evolved into a line with reposado and this añejo version, which is aged for 14 months in American oak barrels. And if your drink of choice tends to sway towards brown liquor, well, you should give Patron’s Roca Reposado a try. El Tesoro Anejo Tequila In fact, the grandson of founder Don Felipe Camarena oversees production today. A serving of Partida will have you even more excited to stuff your face with some carnitas tacos, thanks to its spicy aftertaste, which complements most Spanish meals. You may be able to find more information about this and similar content at piano.io, Kentucky Derby Cocktails for Your Race-Day Party, Cocktails for Your Virtual Super Bowl Party, Spring Cocktails To Enjoy With the New Season, The Best Ski Town Breweries and Distilleries, Holiday Cocktails to Drink This Christmas, Tears of Llorona No. One of the first organic-certified brands to come to market, Casa Noble has prided itself on creating delicious organic tequilas by employing some of the best farming and production practices in the biz. ", The Distilled Spirits Council also reports that the super-premium category of tequila has seen a whopping 706% growth since 2002, and the trade association's spokeswoman Kelley McDonough says that the agave spirit is "no longer only associated with celebrations such as Cinco de Mayo or enjoyed in pre-batched frozen margaritas at a beach bar.". Aromatic, cheerful and inexpensive, Milagro has been a staple amongst millennials, as well as the shot of choice of many tequila-loving bar-goers. 1942 is more than just a decor piece that accentuates any bachelor’s at-home bar. It’s Not Tequila if it’s Not Produced in the Tequila Region. Try using pineapple juice as a chaser to the tequila instead of a lime. When sipping on a nice tequila, it enhances the experience to have something with strong flavors. It’s light, soft and crisp, which aren’t exactly characteristics you would expect from a tequila. El Tesoro Añejo is aged in American oak bourbon barrels for up to three years, which results in a perfect mix of agave and oak flavors. It's made from the best blue agave plants in Mexico and features notes of cream soda, spice, apple cider, jasmine, cinnamon and honey. Its ridiculous smoothness will leave you wanting another sip tout de suite. Buy It. Casamigos Reposado fills all of these needs. "Tequila has come a very long way from its early harsh days and its blue collar palates," says Iñaki Orozco, who founded Riazul Tequila. It … More importantly, it’s double distilled, which adds some character and complexity to the tequila. Reserva 44, Avión's "bespoke" extra añejo, is aged for 43 months in oak barrels and then aged for an additional month in specially selected "petite" barrels, which are rotated daily. It's made completely from estate-grown blue … Even after Cinco de Mayo, interest remains steady, with the online retailer reporting 546% growth in deliveries during the week of 5/18/2020. Qui is the world's first platinum (clear) extra-añejo. Inside the bottle is a mini sculpture of an agave plant. This special concoction lives in American white oak barrels for about 49 months, producing a complex aroma and smooth mouthfeel that’s evocative of the finest cognacs. We mentioned above that tequila comes from the agave plant, but not all tequilas are made with 100% agave sugar. Now, you can get your favorite tequila in a cucumber jalapeño version with 21 Seeds blanco tequila. Buy It. The nose is also agave-heavy, which is both welcoming and encouraging for those who often fear tequila. Buy: Its blend is also something special, especially for a tequila priced under $50, highlighted by pure agave and notes of citrus like lemon, lime and grapefruit. Patrón Extra Añejo spends over three years in … The hearts of the agave plant are put in brick ovens and steamed to bring out the natural sugars of the plant (see this process in Patrón’s distillery below). From its distillery just outside of Guadalajara, Patrón produces more than 20 different types of tequila, and it’s serious business. Buy It. We love this blanco tequila expression, which is made from 100% blue weber agave in Jalisco’s Arandas Highlands, then distilled through a proprietary method that blends traditional ovens and modern techniques, creating a smooth, refined liquor that’s easy to sip on its own. your guests will be ecstatic. If you're looking for a tequila that you can enjoy on its own but won't feel guilty about mixing into a cocktail, this añejo is just what you need. This white ceramic, hand painted decanter holds some pretty tasty reposado tequila. According to the brand, it's "best served in a snifter, allowing for full appreciation of its flavors, aroma, and velvety finish.". It has bold vanilla flavors, a smooth sip and little to no burn. Made from the finest blue agave plants in Mexico, Clase Azul Reposado features notes of spice, cream soda, apple cider, jasmine, cinnamon and honey. Patrón employs a seven-step process that could take up to three years before the tequila is ready. It has a smooth, even finish. This classy spirit is also one of the priciest options on our list, and one that you’ll find on the top shelf at bars and restaurants, well-deservedly. Town & Country participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Sales of this spirit have risen by 55% during the recent COVID-19 outbreak. It's aged in oak barrels for more than a year, giving it a natural golden brown color and a smooth taste. Housed in a handmade black glass bottle, Espolòn's limited-edition Extra Añejo X is really made for sipping. Buy: Camarena Silver features a robust flavor with notes of rich toasted agave and fresh green herbs, finished by hints of sweet vanilla, savory brown spices and black pepper that give the spirit a graceful, warming finish. Cazadores Cristalino, which the company loves to call “Mexican Chardonnay,” pulls together some of the tastiest flavors from the highlands of Jalisco, Mexico. Good question. With bold citrus notes and a fresh agave flavor, Patrón Silver will give your body an electric rush with every shot you down, plus it goes perfectly with lime juice and orange. Cenote Blanco Tequila imported by the patrÓn spirits company, coral gables, fl., usa tequila – 40% alc. If you’re going to buy tequila, here’s what you need to know: 1. to pass up on the Pineapple Jalapeño infusion, which has a sweet vanilla and pineapple entry and leaves the mouth with a zesty aftertaste. From the very beginning, Patrón’s handcrafted method has included not only 100% Weber Blue Agave but also the centuries-old “tahona” process, where agave fibers are slowly crushed by a large volcanic stone wheel. Another thing to look for aside from region of origin: a four-digit number that represents each distillery’s unique code. BEST FOR BOURBON LOVERS. Its name commemorates the year Don Julio González opened his first tequila distillery. The brand's Reposado Buffalo Trace was aged for 10-and-a-half months in barrels that previously held Buffalo Trace bourbon. But, odds are, if you’re on this particular webpage, you’re at least a little interested in the stuff. This is tequila that’s only aged for a few months, so it doesn’t have time to develop the color and characteristics that come from a longer aging process. This special mix is aged in “small, virgin oak barrels for over two years, allowing the liquid to have more contact with the wood and give it a more consistently smooth and complex flavor,” Acosta tells SPY. After that, the tequila is finally ready to be bottled, sealed and sent out for shipping. Avion nailed the palate here, enriching its formula with butterscotch, vanilla, roasted agave and marzipan notes for one unbelievable sip. And we mean way down to earth, as in mushroom, vanilla and ginger. You should be able to make this a semi-regular treat or buy bottles at a not too extravagant price point. “The añejo is aged in used Loire Valley wine barrels, then spends an additional year finished in bourbon casks. Facts Every Tequila Aficionado Needs to Know, 12 Things Every Tequila Aficionado Needs to Know, 10 Rare Bourbons You'll Want to Get Your Hands on Immediately. Bartenders love Cenote in a Paloma too, and the company responded by introducing the first-ever “World Paloma Day” this past May. In our humble opinion, we've stated Clase Azul Reposado Tequila as the best tequila money can buy. The agave (essentially a plump, cactus-like plant) can only be harvested at a precise time to give off the optimal amount of sweetness without being too tart, bitter or bland. The water goes through reverse osmosis and carbon filters with silver ions to eliminate any chance of impurities affecting the taste. It will typically taste sweeter and more refreshing, with a smooth, silky finish. Each bottle is handcrafted and hand-painted, so no two are exactly alike, making Clase Azul a great gift idea, as well. The agave itself can only be harvested at a precise time of the year in order to give the correct flavor needed in each bottle. Best enjoyed chilled, keep a bottle of this tequila in your freezer for a refreshing cocktail. This is great on its own or with a splash of soda. 5. Is it Taco Tuesday yet? Classic options like Blanco, Reposado and Añejo all offer a nice balance of aroma and taste and feature 100% agave with zero additives. The Longer a Tequila Is Aged, The More Expensive It Will Be. In fact, many brands add artificial sugars or sweeteners to their tequila, which may taste good at first but will also leave you with a nasty hangover the next day. If you want to discover an authentic Mexican tequila with a bold yet traditional flavor, then order a bottle of El Tesoro tequila. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Casa Dragones is labeled as a sipping tequila—for good reason. Tres Agaves may lack the brand recognition of consumer favorites like Casamigos or Patrón, but its selection of high-quality tequilas has an archetypal smoothness that places them among the elite. You’ll also notice hints of citrus and vanilla that add to its refreshing aftertaste. Your summer margarita mix is just begging for it. Something with character and nuance, but also a drink that is within reach financially. Between the limited advertisement and super-small portfolio, Casa Dragones has an entitled presence that somehow draws your attention when discovering it on the top shelf of your local liquor store. George Clooney and Rande Gerber started Casamigos based on their love of sharing tequila at their neighboring houses in Cabo San Lucas, Mexico. An underrated selection that rivals many sub-luxury extra añejos, Reserve 44 is a standout celebratory tequila to break out on special occasions. Patron ages Roca Reposado for around five months in a bourbon barrel to create this rather unique and complex flavor. Keep reading to learn everything you need to know about tequila, from the history of this Mexican spirit to the best tequila brands in the world. Estes wanted the best, so he teamed with the best. Hornitos has one of the oldest reposado tequilas on the market and for good reason — this stuff is truly delicious.

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